George, Charlotte & Louis Are PUNISHED As They Force To ‘Separate’ From Royal Celebrations
When it comes to dining at official events or special occasions, it’s said to be straight to the kids’ table for Princess Charlotte, Prince George, and Prince Louis. Unlike many families where children sit with their parents at dinner, the royal children are required to dine separately from their parents until they have mastered the art of polite conversation. This rule applies not just to official dinners but even to large family holidays like Christmas. In fact, the children aren’t allowed to sit with the adults until they’ve learned table manners, like how to properly hold a knife and fork and which utensils to use in which order.
This strict dining arrangement has been a long-standing tradition in the royal family. Royal expert McGrady explained, “At the Palace, royal children have never been allowed to eat with the rest of the family until they know how to hold a knife and fork properly.” However, Diana, the boys’ mother, took a different approach. She was known to break from tradition, sometimes sitting at the table with William or even having dinner with her children in front of the TV, much to the dismay of the Queen. In stark contrast to this, Prince William and Princess Catherine (Kate) are following a more traditional, formal approach with their own children.
Despite the strict rules about table manners and formal dinners, the Prince and Princess of Wales seem to have a hands-on, relaxed attitude when it comes to the everyday meals at home. Prince William, speaking candidly about family mealtimes, shared that the success of their dinner time depends largely on what food is served. If the children are given food they love, dinner goes smoothly, but if the menu features something they dislike, it becomes a challenge.
The family’s nanny, Maria Baralo, trained at Norland College, which is known for its exceptional childcare practices. Maria helps maintain a consistent routine for George, Charlotte, and Louis, ensuring they are well-behaved and accustomed to a structured schedule. At formal events, such as dining at the exclusive Hurlingham Club in London, the royal children are expected to follow rules with no tantrums or special requests. They eat what is placed before them and do not ask for special treatment, even when dining with other children at the club.
When it comes to meal preparation, there’s a fascinating glimpse into royal dining. For example, when William and Harry were young, their meals were highly curated, with one chef responsible for preparing the chicken and another for the vegetables. Their first meals as babies were puréed apples and pears, carefully strained twice to eliminate any lumps. Later, chefs blended all ingredients together in a complex operation to ensure that the royal children ate properly balanced meals. Notably, packaged foods are off the menu for the royal children. Despite the availability of organic baby food products, such as those gifted to Queen Camilla by Plum Organics, the royal family prefers fresh, made-from-scratch meals, which are prepared by one of the 20 chefs employed by the royal household.
Interestingly, George, Charlotte, and Louis are expected to eat everything on their plates without exception, which is quite different from how many children are allowed to be picky eaters. At the Hurlingham Club, the royal children follow the same rules as other kids, lining up with everyone else and enjoying the same meals. There are no requests for special treatment, a clear sign of their upbringing.
Prince William and Princess Catherine’s firm stance on mealtime etiquette and their children’s consistent daily routines reflect a more traditional and disciplined royal upbringing. The family’s approach to meals, along with the children’s no-nonsense training, serves to prepare them for their eventual roles in the public eye, while also ensuring they are well-mannered and respectful in formal settings.
